I'm in Jeju Island which is called Hawaii in South Korea because it is the only place where palm trees grow in the country.
On arriving in the island, I went to a local food restaurant Yongdamgol to eat Steamed Abalone and Steamed Pork Slices with Ripened Kimchi and Kelp.
It was a really really good. :)
The first meal was successful! Yeah~
And especially doenjang stew, bean paste stew, with fish whose name I don't even know, was awesome.
|Steamed Abalone and Steamed Pork Slices with Ripened Kimchi and Kelp of Yongdamgol in Jeju-do|
|Cherry Blossoms of Jeju Island|
Luckily I watched lots of cherry blossoms that I had never seen in Kyoto in Japan two weeks ago due to cold weather. Actually cherry blossoms are everywhere... Pretty~~ :)